Fried rice Chilli Chicken ek aisi dish hai jisme chatpate flavors, bharpur masale aur lazeez tandooripan ka saath milta hai. Yeh recipe lazeez ingredients aur spices ko mila kar ek dilkash aur mazedar bhojan banati hai. Is dish mein textures aur flavors ka perfect balance hai, jisse aapke taste buds khush ho jayenge. Chaliye is recipe mein kho jate hain aur dekhte hain ki kaise yeh leswa aur dilkash dish banai jati hai.

Fried rice Chilli Chicken – Ingredients:

Mirchi Chicken ke liye:

– 500 gram boneless chicken, chote tukde mein kata hua
– 2 tablespoon vegetable oil
– 1 pyaaz, bareek kata hua
– 3-4 lehsun ki kaliya, barik kati hui
– 1 inch ka adrak ka tukda, kaddukas kiya hua
– 2 hari mirch, lambai mein kat kar
– 1 lal shimla mirch, chote tukdon mein kata hua
– 2 tablespoon soy sauce
– 1 tablespoon tamatar ketchup
– 1 teaspoon lal mirch powder (aapki swaad anusaar)
– 1/2 teaspoon kali mirch powder
– Namak swaad anusar
– Taaza dhaniya patti, sajane ke liye

Fried Rice ke liye:

– 2 cup pakka basmati chawal, thanda ho gaya
– 2 tablespoon vegetable oil
– 3 lehsun ki kaliya, barik kati hui
– 1 chhota pyaaz, bareek kata hua
– 1 gajar, chote tukdon mein kata hua
– 1/2 cup frozen matar
– 2 tablespoon soy sauce
– 1 tablespoon oyster sauce
– 1 teaspoon til ka tel
– Namak aur kali mirch swaad anusaar
– Hare pyaaz, bareek kata hua, sajane ke liye

Fried rice Chilli Chicken – Instructions:

1. Mirchi Chicken:

a. Ek kadhai ya tawa ko medium-high aanch par garam karein aur usmein tel garam karein. Ismein kata hua pyaaz dalein aur translucent hone tak saute karein.
b. Minced lehsun, kaddukas kiya hua adrak aur hari mirch dalein. Ek minute tak bhunein, jab tak khushboo aane lage.
c. Chicken ke tukde dalein aur use safed hone aur halka bhura ho jane tak pakayein.
d. Kata hua lal shimla mirch dalein aur kuch minute tak bhunein, jab tak shimla mirch thodi naram na ho jaye.
e. Ek chhoti katori mein soy sauce, tamatar ketchup, lal mirch powder, kali mirch powder aur namak ko mila kar sauce taiyar karein.
f. Chicken aur sabziyon par sauce mixture dalein aur ache se milayein. Kuch aur minute tak pakayein jab tak chicken pak jaye aur sauce garha na ho jaye.
g. Taaza dhaniya patti se sajayein aur alag rakh dein.

2. Fried Rice:

a. Ek badi kadhai ya tawa ko medium-high aanch par garam karein. Ismein lehsun ko saute karein jab tak khushboo na aaye.
b. Bareek kata hua pyaaz dalein aur translucent hone tak saute karein.
c. Gajar ke tukde dalein aur kuch minute tak pakayein jab tak woh naram na ho jaye.
d. Frozen matar ko dalein aur ek minute tak stir-fry karein.
e. Thande pakke chawal ko tawa mein dalein aur spatula ki madad se bade tukde ko chhote kar dein.
f. Soy sauce, oyster sauce aur til ka tel chawal par daalein. Ache se milayein jab tak sabhi ingredients ek saath mix ho jayein.
g. Namak aur kali mirch swaad anusaar dalein. Kuch aur minute tak pakayein jab tak chawal garam na ho jayein.
h. Hare pyaaz se sajayein.

3. Plating:

a. Chatpate mirchi chicken ko ek bed par rakhein aur us par swadisht fried rice rakhein.
b. Upar aur bhi thoda hare pyaaz aur taaza dhaniya patti daal kar sajayein.
c. Mazeedar mirchi chicken aur khushboo dar fried rice ka aanand uthayein.

Chilli Chicken Calories – Jaaniye Kitni Calories Hoti Hai

Conclusion:

Har bite mein is leswa dish ke saath flavors ka sangam ka aanand uthayein. Mirchi chicken ke chatpate aur lazeez swad, aur fried rice ke khushboo se bhare rice, soy sauce, oyster sauce aur til ka tel ke saath ek saath mil kar ek mazedar culinary adventure banate hain.

Is recipe ki khubi yeh hai ki aap iski mirchdarata ko apne swaad ke anusaar badha kar kam kar sakte hain, lal mirch powder aur hari mirch ki matra mein khud ki pasand ko istemal kar sakte hain. Fried rice mein broccoli, mushroom ya baby corn jaise aur sabziyan bhi add kar sakte hain jisse texture aur poshan ki maatra badh jayegi.

Chahe aap parivarik bhojan taiyaar kar rahe hon ya dosto ke liye mehfil rach rahe hon, yeh fried rice with mirchi chicken recipe aapke mehmanon ko prabhavit karegi aur unke muh mein paani laayegi. Iske vibrant rangon se bhare hue lal shimla mirch, gajar aur sajane wale garnishes ki wajah se yeh bhojan ka mukhauta ban jayega.

Toh, taiyar ho jaiye, samaagri ikatthi kijiye aur is chatpate fried rice with mirchi chicken recipe ke saath ek mazedar rasoi yatra par nikliye. Is dish ke swad aur textures ko anandit karte hue, leswa aur khushnuma bite ka maza uthaiye. Tayaar ho jaiye apne taste buds ko flavors ka maha sansar dene ke liye aur ek yaadgar bhojan anubhav ka aanand lijiye.

Fried rice Chilli Chicken – Note:

Hamesha yaad rakhein ki chicken ko purnatah pakayein aur surakshit andaruni temperature tak pahunchayein, phir serve karein. Iske alawa, aap apne aaharik aavashyaktaon aur pasand ke anusaar recipe ko customize kar sakte hain.